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Pork & parsnip cobbler

Sweet parsnips work well with pork in this one pot autumnal warmer - it really needs little or no accompaniment

Author: Tony Tobin

Roast chicken with grappa

A glamorous, comforting dish which works just as well with white wine if you don't have grappa

Author: Gino Di Campo

Warm duck, apricot & rocket salad

Savoury and sweet, this salad is a delicious blend of seasonal summer ingredients

Author: Mary Cadogan

Toasted Barley With Minced Meat

Author: Mark Bittman

Cottage pie

This great-value family favourite freezes beautifully and is a guaranteed crowd-pleaser

Author: Good Food team

Healthy tikka masala

Enjoy the spicy, rich flavours of tikka masala with this family-friendly lighter version that's both healthy and gluten-free. It's a guaranteed crowd-pleaser

Author: Esther Clark

Charcoaled Loin Of Lamb

Author: Molly O'Neill

Healthy bolognese

This low-fat, low-calorie bolognese combines lean pork mince with fennel and cherry tomatoes to give a burst of fresh flavours and two of your five-a-day

Author: Sara Buenfeld

Tandoori chicken

This low-fat curried chicken is packed full of flavour. It's quick to cook and the marinade does all the work - who needs takeaways?

Author: Roopa Gulati

Herb & Parmesan risotto

Once you master the basics of risotto, the combinations are only limited by your imagination. This basic version will have you well on your way

Author: Barney Desmazery

Confit pork belly with cannellini beans & rosemary

This classic slow-roast pork belly makes an impressive main course for a dinner party. It takes a little time but the end result is definitely worth it

Author: Ben Tish

Chicken Curry

Author: Craig Claiborne

Grilled salmon with chilli glaze & lime crème fraîche

Spice up your midweek meal with this fragrant Mexican recipe

Author: Good Food team

Speedy Thai beef salad

Whip up this authentically fresh and fragrant Thai salad in just quarter of an hour

Author: John Torode

Butternut squash & sage risotto

A satisfying veggie supper that gives a basic risotto recipe an autumnal twist

Author: Barney Desmazery

Pork cordon bleu

While cordon bleu may not be as fashionable as it once was, it's still delicious - as this recipe proves

Author: John Torode

Secret Stew

Author: Laura Cunningham

Steamed venison & Port pudding

Venison works well in a steamed suet pastry pudding, filled with rich red wine gravy and added belly pork

Author: Gerard Baker

Peppered Loin of Lamb

Author: Molly O'Neill

Sirloin with spiced butter, shallot salad, roasted carrots & mash

A sharing steak platter is a lovely way to enjoy an indulgent meal for two

Author: Jason Atherton

Sausage, mustard & apple hash

Looking for a healthy dish that's good for your wallet too? This sausage, mustard & apple hash costs less than £1 per serving and is perfect for a family

Author: Esther Clark

Creamy mustard & tarragon chicken

Make this easy chicken dish with breasts or thighs. Half-fat crème fraîche keeps it light

Author: Good Food team

Fish pie in four steps

Delicious and easy - a fish pie anyone can make. You'll learn how to poach fish and make a white sauce too

Author: Good Food team

Honey, mustard & crème fraîche baked chicken

This cheap and simple chicken one-pot makes for a fuss-free dinner

Author: Good Food team

Buttermilk roasted poussin with rosemary polenta chips

Treat yourself to this gourmet roast chicken and chips, marinated in buttermilk for juicy meat and roasted with lemon and thyme until crisp

Author: Good Food team

Prawn & pea korma

A simple and super-fast korma, which will feed the whole family in under 30 minutes

Author: Good Food team

Warm halloumi, chickpea & lime salad

Rustle up a quick salad for two with green beans, chickpeas and tomatoes, topped with decadent fried cheese

Author: Good Food team

Spiced lamb pie

This stunning filo pastry pie is a twist on a lamb tagine. A hearty main meal that wouldn't look out of place on any dinner-party table

Author: Cassie Best

Yvonne Garrett's Mud Ribs

Author: Molly O'Neill

Coriander cod with carrot pilaf

A superhealthy supper: low fat and containing a good source of beta-carotene. Great for keeping those New Year's resolutions and quick to make too

Author: Mary Cadogan

Stuffed jollof chicken with hot peanut & tomato sauce

Spice up your Sunday roast with this African-inspired recipe where the chicken comes with jollof stuffing and a peanut butter and tomato sauce

Author: Diana Henry

Roasted duck & sour pomegranate onions

Serve up a Turkish-inspired feast with this roast duck taking centre stage for the main course. The sour pomegranate onion coating gives the duck a wonderful flavour

Author: Selin Kiazim

Beetroot falafel

Jazz up an all-time vegetarian favourite by adding vibrant beetroot - serve with tahini yoghurt dip and pickled beets

Author: Good Food team

Pork chops with bubble 'n' leek cakes

A classic combination of pork and mustard with leek bubble and squeak - irresistible!

Author: Good Food team

Quick chilli

This fast and filling chilli is great served with rice or piled high onto a baked potato and dolloped with soured cream

Author: Good Food team

Ham & leek cobbler

Use up a leftover chunk of ham in this healthy, but hearty, family supper

Author: Good Food team

Kuku Stuffed Beef Tenderloin

Author: Harvey Araton

Steak with rosemary celeriac fries, kale & garlic butter

Swap traditional potato fries for spiralized celeriac in this healthier modern-day take on the classic steak and chips with herby garlic butter

Author: Sophie Godwin - Cookery writer

Grilled Saigon pork rib

Take ribs to another level with these Vietnamese sticky ribs topped with peanuts and sesame seeds. Divine served on a bed of pickled mooli and carrot

Author: Jeff Tan

Pesto chicken stew with cheesy dumplings

A slow-cooked chicken casserole with Italian basil flavours that makes a perfect weekend one-pot

Author: Good Food team

The Ultimate Winter Couscous

The ultimate cous cous recipe for the Winter season. From Yotam Ottolenghi, this vegetarian dish embraces luxurious saffron and aromatic fresh coriander.

Author: Yotam Ottolenghi

Gerard Drive Clambake

Author: Pierre Franey

Tandoori trout

Oily fish such as trout is a great source of vitamin D, so why not serve up this spicy fillet with a cooling chutney? A healthy main meal the whole family can enjoy

Author: Sophie Godwin - Cookery writer

Tandoor chicken

This Indian chicken dish has two marinades and takes more effort, but the wonderful spicy flavours are well worth it - it's a guaranteed crowd-pleaser

Author: Good Food team

Chicken With Noodles Pavillon

Author: Craig Claiborne

Duck with red cabbage & madeira gravy

A decadent duck dish slow-cooked French-style in goose fat to make it mouth-wateringly tender

Author: Sara Buenfeld